Monday, June 9, 2008
We just finished our lilac harvest today. Lavender, violet, and purple lilacs are all fermenting away at our winery in their respective containers. We hope to have lilac wine ready for Labor Day weekend. One of our rhubarb farmers brought in rhubarb and decided to enjoy the aroma. His advice....wow.....what an aroma. The characteristics will be great to enjoy. Lilac aromas during the winter will help make our winter more bearable. Have you ever heard of or made lilac wine? If you have, let us know at firstname.lastname@example.org. We look forward to hearing from you. Lilac wine is an old time wine that was made out on the farm. It truly is a delicacy for the masses.